Overview
Food and Beverage Shift Supervisor Jobs in The Blue Mountains, Canada at Blue Mountain Resort
Location: The Blue Mountains
Manage banquet food and beverage operations as Shift Supervisor. Lead the team, uphold service standards, and enhance guest experiences from April to July in a dynamic environment.
This role focuses on supervising daily operations and guiding entry-level staff to achieve objectives. You’ll monitor labor and expenses, set clear expectations, and work closely with guests to provide a seamless experience. Responsibilities extend to inventory management and supporting billing processes to ensure efficient service flow for groups and events.
Key Responsibilities:
• Oversee food and beverage operations for events
• Lead and coach staff to improve service standards
• Address guest concerns and enhance experiences
• Manage inventory according to provided levels
• Assist with POS and billing procedures
Requirements:
• Experience in leading teams in a hospitality setting
• Required Smart Serve certification
• Dependable transportation to the venue
• Must be available for afternoon and evening shifts
• Willingness to work late nights and weekends
Ensure exceptional service and team dynamics during the banquet season in this leadership role.
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Title: Food and Beverage Shift Supervisor
Company: Blue Mountain Resort
Location: The Blue Mountains, Canada
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