Overview
Team Member, Restaurant/Food Service Jobs in Carmel, USA at Southern Rock Restaurants
Position: Hourly Team Member
Food Runner
Delivers orders to guests in the dining room and ensures they have what they need. Refills drinks and responds to guest requests after the food has been delivered. Protects the establishment and guests by adhering to sanitation and safety policies. Other duties as requested by management.
Busser
Prepares the dining room for guests by cleaning tables and chairs. Maintains table setting by removing plates as completed and being alert to guest spills or other special needs. Maintains the dining room by cleaning chairs and tables, sweeping floors, removing trash, and cleaning up spills. Protects the establishment and guests by adhering to sanitation and safety policies. Other duties as requested by management.
Dishwasher
Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware. Prepares the dish area and kitchen for the next shift by cleaning and restocking. Unloads and stores deliveries as needed. Sweeps and mops floors, especially when items are broken or spilled. Takes out the trash and rinses garbage cans. Protects the establishment and guests by adhering to sanitation and safety policies.
Other duties as requested by manager.
Prep Cook
Prepares foods for cooking based on prep lists and manager directions. Prepares food of consistent quality with recipe cards and production and portion standards. Cleans and sanitizes the station at the beginning and end of shift, which may include light dishwashing. Protects the establishment and guests by adhering to sanitation and safety policies. Other duties as requested by management.
Line Cook
Maintains food preparation areas, cooking surfaces and utensils. Manages sanitation, health and safety standards in work areas. Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately. Cleans and restocks the station at the beginning and end of each shift, preps additional items as necessary. Ensures prepared food meets quality and quantity requirements. Protects the establishment and guests by adhering to sanitation and safety policies.
Other duties as requested by management.
This is for a position at a franchised McAlister’s Deli location.
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Title: Team Member, Restaurant/Food Service
Company: Southern Rock Restaurants
Location: Carmel, USA
Category:
