Overview
Rising FAN F&B Jobs in Geneva, Geneva, Switzerland at Mandarin Oriental
Title: Rising FAN F&B
Company: Mandarin Oriental
Location: Geneva, Geneva, Switzerland
Mandarin Oriental, Geneva is looking for a Rising FAN (MIT) to join our F&B team.
Are you a master of your craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset?
We invite you to become a Fan of the Exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts, and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Mandarin Oriental, Geneva, ideally located on the banks of the Rhône River, is a true landmark combining timeless Swiss elegance with Mandarin Oriental’s renowned hospitality. With 181 rooms and suites, exceptional restaurants, and a passionate team of professionals, the hotel embodies our mission to transform the ordinary into the exceptional every single day.
About The Job
Based at Mandarin Oriental, Geneva, the Rising FAN F&B Program offers a unique opportunity to work closely with our Food & Beverage Management Team and Executive Committee, allowing you to gain valuable experience and insights while preparing for a future role as a Supervisor or Department Manager in Food & Beverage.
Throughout the year, you will receive hands-on operational and supervisory training in a minimum of four F&B departments and outlets (restaurant, bar, banquets, room service, F&B administration, back of the house, etc.) where you will be assigned.
You will also take part in a comprehensive program including seminars, hotel and restaurant visits, and case studies.
The objective of this one-year F&B Management Development Program is to help you gain a deep understanding of the different departments and functions within the F&B division.
To achieve this, you will rotate through several F&B services, gradually taking on more responsibilities. By the end of the program, you will be ready to step into a Supervisor or Manager position within one of the F&B outlets of our hotel or the group.
As Rising FAN We Expect From You
- A passion for Food & Beverage and eager to progress quickly into management roles.
- At least one year of experience in Food & Beverage (internships included) and are curious and attentive to new hospitality and F&B trends.
- Genuine passion for service, with strong flair and creativity
- Fluent in French and English; a third language is an asset
- Strong adaptability skills and a keen sense of service and attention to detail
- Autonomous and flexible
- Team spirit, curiosity, and a desire to learn and grow.
- Good communication skills and a flexible attitude.
- A valid Swiss work permit or EU passport.
Our Commitment to You
- Learning & Development – Your success is our success. We craft unique learning and development programmes for every stage of your career so that you continue to grow and thrive.
- MOstay – When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can enjoy complimentary stays and special rates for you and your loved ones at our hotels around the world.
- Health & Colleague Wellness – Finding the right work-life balance is essential. Your wellbeing matters to us — that’s why we offer health benefits and wellness programmes globally.
Local Benefits At Mandarin Oriental, Geneva
- A competitive salary and benefits package in line with the Swiss luxury hospitality market.
- Daily meals provided at our staff restaurant.
- Uniform provided and maintained by the hotel.
We’re Fans. Are you?
