Overview

Operations manager, restaurant Jobs in Windsor, Canada at Lemon Grill

  • Education:

    College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

  • Experience:

    1 year to less than 2 years

  • Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Supervise staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Address customers’ complaints or concerns
  • Provide customer service
  • Employment terms options

  • Evening
  • Employment terms options

  • Morning
  • Night
  • Day
  • Work Term:

    Permanent

  • Work Language:

    English

  • Hours:

    40 hours per week

Title: Operations manager, restaurant

Company: Lemon Grill

Location: Windsor, Canada

Category:

 

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