Overview
Hotel food and beverage service manager Jobs in Terrace, Canada at Best Western Terrace Inn and Terrace Inn Liquor Store
- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers’ complaints or concerns
- Provide customer service
- Manage events
- Plan, organize, direct, control and evaluate daily operations
- Fast-paced environment
- Work under pressure
- Attention to detail
- Large workload
- Client focus
- Dependability
- Efficient interpersonal skills
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
- Early morning
- Evening
- 1 year to less than 2 years
- Morning
- Day
- Weekend
- Durée de l’emploi:
Permanent - Langue de travail:
Anglais - Heures de travail: 32 to 40 hours per week
Education
Tasks
Work conditions and physical capabilities
Personal suitability
Employment terms options
Experience
Employment terms options
Title: Hotel food and beverage service manager
Company: Best Western Terrace Inn and Terrace Inn Liquor Store
Location: Terrace, Canada
Category:
