Overview
Cook Jobs in Whistler, Canada at Lorette Brasserie
- Education:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
- Durée de l’emploi:
Permanent - Langue de travail:
Anglais - Heures de travail: 32 to 40 hours per week
EducationTasks
Experience
Title: Cook
Company: Lorette Brasserie
Location: Whistler, Canada
Category:
