Overview
Cook Jobs in Berlin, VT at UVM Health – Central Vermont Medical Center
Title: Cook
Company: UVM Health – Central Vermont Medical Center
Location: Berlin, VT
Position Summary
Under direct supervision of the Chef or Kitchen Supervisor. Is responsible for food production for patient, cafeteria and catering areas.
Basic Knowledge
Able to follow written and verbal instructions.HS Diploma or GED highly preferred but not required. CFC credential from the American Culinary Federation or an equivalent recognized credential is required within 6 months of hire. CVMC will provide initial certification preparation and membership/testing fees.
Experience
One-year institutional quantity cooking experience is required or one year as a Food Service Worker 2/3 and demonstrated skills following standardized recipes and food preparation procedures.
