Overview
Cook Jobs in Sherwood Park, Canada at Headquarters Restaurant & Bar
- Education:
Secondary (high) school graduation certificate
- Experience:
1 year to less than 2 years
- Restaurant
- Fast food outlet or concession
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- Bondable
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Client focus
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Time management
- Do you meet the language requirements listed in the job posting for the position (English or French)?
- Flexible hours
- Morning
- On call
- Day
- Weekend
- Work Term:
Permanent
- Work Language:
English or French
- Hours:
35 hours per week
Work setting
Tasks
Security and safety
Work conditions and physical capabilities
Personal suitability
Screening questions
Employment terms options
Title: Cook
Company: Headquarters Restaurant & Bar
Location: Sherwood Park, Canada
Category: