Overview
Chef De Partie Jobs in Valletta, Malta at The Embassy Valletta Hotel
Title: Chef De Partie
Company: The Embassy Valletta Hotel
Location: Valletta, Malta
Are you passionate about culinary excellence? The Rooftop Restaurant at The Embassy Valletta Hotel is seeking a talented and dedicated Chef de Partie to join our dynamic kitchen team on a Full-time basis.
🔹 Key Responsibilities:
- Prepare and present high-quality dishes within your assigned section.
- Assist the Head Chef and Sous Chef in menu development and daily operations.
- Maintain high standards of hygiene, safety, and kitchen organisation.
- Supervise and train junior kitchen staff.
- Ensure consistency and excellence in food preparation.
Requirements:
- Proven experience as a Chef de Partie or in a similar role in a high-standard à la carte kitchen.
- Culinary school diploma or equivalent qualification.
- Strong knowledge of culinary techniques and kitchen operations.
- Ability to work under pressure in a fast-paced environment.
- Team player with strong leadership skills.
- Excellent attention to detail and commitment to quality.
- Valid Work Permit
🔹 What We Offer:
- Competitive Salary Package.
- Longevity Bonus Scheme after completing at least 3 years of employment
- Complimentary Staff Meals and uniforms
- Employee Discounts via Cloudigo Premium App
- Free Mental Health Support Service by Richmond Foundation
- Preferential hotel rates all over the world with Hotel Employee Scheme
- A Dynamic and Supportive Team Environment.
- Continuous Professional Development and Training Opportunities.
- A Stunning Rooftop Workspace with Breathtaking Views.
Join us and be part of a passionate team dedicated to creating unforgettable dining experiences!
