Overview
Catering service manager Jobs in Vancouver, Canada at Spicy 6 Fine Indian Cuisine
- Education:
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- Experience:
2 years to less than 3 years
- or equivalent experience
- Monitor staff performance
- Supervise staff
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers’ complaints or concerns
- Provide customer service
- Co-ordinate special events
- Fast-paced environment
- Work under pressure
- Physically demanding
- Attention to detail
- Standing for extended periods
- Recognized employer
- Work Term:
Permanent
- Work Language:
English
- Hours:
32 hours per week
Tasks
Work conditions and physical capabilities
Government programs
Title: Catering service manager
Company: Spicy 6 Fine Indian Cuisine
Location: Vancouver, Canada
Category:
