Overview

Assistant manager – food services Jobs in Oakville, Canada at Plum Catering & Event Management Inc

  • Durée de l’emploi:
    Temporaire
  • Langue de travail:
    Anglais
  • Education:
  • Education

  • Restaurant, culinary and catering management/manager
  • Work settingTasks

  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Determine type of services to be offered and implement operational procedures
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers’ complaints or concerns
  • SupervisionCertificates, licences, memberships, and courses

  • Responsible Beverage Service Certificate
  • Security and safetyTransportation/travel informationWork conditions and physical capabilities

  • Fast-paced environment
  • Attention to detail
  • Personal suitabilityEmployment terms options

  • Flexible hours
  • ExperienceEmployment terms optionsSupport for persons with disabilities

  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities
  • Support for newcomers and refugees

  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
  • Support for youths

  • Provides awareness training to employees to create a welcoming work environment for youth
  • Support for Indigenous people

  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Title: Assistant manager – food services

Company: Plum Catering & Event Management Inc

Location: Oakville, Canada

Category:

 

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